Growing Food Worth Sharing

From Our Farm to Your Table

Farmers Markets

You'll find Rolling Hill Farm at farmers markets throughout the Hudson Valley during the growing season. Stop by to shop what's freshly harvested, ask questions, and connect with the people who grow your food.

We accept Cash, Venmo, Credit Cards, and Apple pay.

Find Us

Catskill Farmers Market

145 Water St., Catskill, NY 12414

10am - 1pm

Multiple crates filled with various fresh colorful tomatoes and peppers, placed on a dark table outdoors on grassy ground.

Sunday Pick Ups

Picking up directly from the farm is an easy way to enjoy what's fresh and in season.

We text our availability on Thursday. Let us know what you would like by Saturday. Pickup is anytime after 9 on Sunday at our farm in Freehold

Fresh vegetables including carrots, radishes, tomatoes, eggplant, onion, garlic, lettuce, broccoli, kale, chard, green onions, and pumpkin on a wooden table in a garden setting.

Restaurants & Wholesale

Exceptional ingredients start at the source. We make it easy for chefs to incorporate fresh, seasonal vegetables into their menus with a simple weekly ordering process and reliable Wednesday deliveries. Contact us to be added to our weekly availability text lists.

Inside a greenhouse, rows of tomato plants with green tomatoes on the left, and other vegetable plants on the right, with irrigation tubing on the soil.

What We Grow

Greens

Baby Arugula

Mixed baby greens

Asparagus

Baby Bok Choy

Cabbage: Tiara mini and Tendersweet

Chinese Cabbage

Celtuce

Rainbow Chard

Kale: Dinosaur and Green

Gem lettuces: a variety of types and colors including the classic green 

Wasabina mustard greens

Baby lettuce mix

Spinach–through the winter

Tatsoi

Radicchio: Red and Virtus Green

Multiple green lettuce plants growing in dark soil.

Fruits

Tomatoes: Five heirloom varieties, Beefsteaks, Roma paste, six varieties cherry

Mixed Beans: Green, Purple, Yellow, Dragon’s Tongue

Black Turtle dry black beans

Cucumbers: Picklers and slicers

Zucchini:Yellow and Green

Eggplant–classic Italian and Oriental

Butternut Squash

Peppers: Colored bells, colored Cornito fryers, Poblano, Joe’s Cayenne and Apocalypse Scorpion

Sugar Snap Peas


A variety of fresh vegetables including carrots, garlic, beets, broccoli, lettuce, tomatoes, and bell peppers laid out on a wooden surface outdoors.

Roots

Garlic

Fresh Ginger

Potatoes: Yukon Gold, Adirondack Blue, Red Gold

French breakfast radish

Hakurei Turnips

Beets: Purple and Golden


A person standing in a vegetable garden, surrounded by rows of leafy greens and other plants, with a background of trees, a greenhouse, and a partly cloudy sky.

Herbs

Basil

Parsley

Cilantro

Dill

Rosemary

Thyme Chives

Oregano

A close-up of various green leafy plants in a garden or farm, including spinach, lettuce, and possibly other salad greens.

Shoots

Sweet Corn: Natural Sweet

Cauliflower: Earlisnow and Denali

Broccoli: Green Magic

Broccoli Raab

Terek Kohlrabi

Onions: Red, Onion, White

Shallots

Megaton Leeks

Celery

Celeriac

Scallions

Rhubarb

Orazio Fennel


Display of fresh vegetables at a market stand, including carrots, radishes, turnips, onions, and leeks.